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3rd World Congress on Public Health & Nutrition, will be organized around the theme “Impediment to Exploration of Public Health Challenges in Globalizing World”
Public Health 2018 is comprised of keynote and speakers sessions on latest cutting edge research designed to offer comprehensive global discussions that address current issues in Public Health 2018
Submit your abstract to any of the mentioned tracks.
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Epidemiology is the study and analysis of the cause, effect and pattern of health conditions in population. It is the core of public health and identifies risk factors for disease and targets for preventive healthcare. Major areas of Epidemiology include disease surveillance, forensic epidemiology, transmission and disease etiology. It is applied to cover the description of not only epidemic disease, but of disease in general, and even health related conditions such as high blood pressure and obesity.
Public Health and Community Nutrition is the application of public health and community nutrition principles to improve or maintain optimal community health and target groups through enhancements in health policies, health systems, health technology and environmental health. Community nutrition incorporates individual and interpersonal-level mediations that make changes in learning, states of mind, conduct and wellbeing results among people, families or Small, focused on gatherings inside a community setting.
In Nutrition Health Policy rather than considering the health of an individual we will consider the health of the entire community or certain population. It mainly focuses on preventing infectious diseases, removing contaminants from food and drinking water, reducing pollutions, by public health policies (for example administering vaccines for various diseases) etc. since they can affect the entire community. The health of the nation can be influenced by public health policies, such as a tobacco control policy, and by policies in many other sectors. For example, transportation policies can encourage increased physical activity and school nutrition policies can ensure healthier meals are provided in schools. Many national health strategies, plans, and initiatives, such as Healthy People 2020, have policy implications. Policy decisions are also frequently reflected in resource allocations.
- Track 4-1Nutrition and Millennium Developmental Goals (MDG’s)
- Track 4-2Nutrition and Sustainable Developmental Goals
- Track 4-3Nutrition and Public Health Policy
The word metabolism can also refer to all chemical reactions that occur in living organisms, including digestion and the transport of substances into and between different cells, in which case the set of reactions within the cells is called intermediary metabolism or intermediate metabolism. Nutrition Metabolism is the set of life-sustaining chemical transformations within the cells of living organisms. These enzyme catalysed reactions allow organisms to grow and reproduce, maintain their structures, and respond to their environments
The branch of medicine concerned with the diagnosis and treatment of diseases commonly occurring in tropical and subtropical regions of the world. The branch of internal medicine dedicated to the study and management of diseases found primarily in the tropics in particular parasitic infections, but also ‘exotic’ viral, bacterial and fungal infections.
Nutrition and Occupational Health is the maintenance and promotion of the highest degree of physical, mental and social health of workers in all occupations by controlling risks, promoting healthy eating, providing humanitarian aid, improving Health systems and preventing the departures from health. Occupational Health is the advancement and upkeep of the most astounding level of physical, mental and social health of specialists in all occupations by preventing departures from wellbeing, controlling dangers and the adjustment of work to individuals, and individuals to their jobs.
Cardiovascular disease (CVD) includes all the diseases of the heart and circulation including coronary heart disease, angina, heart attack, congenital heart disease and stroke. It's also known as the heart and circulatory disease. A risk factor is something that that increases chances of getting a disease. There are several risk factors for CVD, including:
- Track 12-1Diabetes and Mental Health
- Track 12-2Mental and Social Health
Healthcare Management is the profession that provides leadership and direction to organizations that deliver personal health services, and to divisions, departments, units, or services within those organizations.
- Track 13-1Healthcare risk management
- Track 13-2Healthcare Adverstising
- Track 13-3Healthcare Busines
- Track 13-4Healthcare Leadership
- Track 13-5Healthcare operations Management
Any disease or infection that is caused by pathogens originating from animal or from products of animal origin is classified as zoonosis. These diseases include rabies, brucellosis, echinococcosis and leishmaniasis. Public health principles are used to identify and diagnose such diseases. There is a great need to promote research on zoonotic and foodborne diseases and their management in humans.
Changes in the greenhouse gas concentrations and other drivers alter the global climate and bring about a lot of human health consequences. Environmental consequences of climate change, such as extreme heat waves, rising sea levels, changes in precipitation resulting in flooding and droughts, intense hurricanes, and degraded air quality, affects, directly and indirectly, the physical, social, and psychological health of humans. Climate change can be a driver of disease migration, as well as exacerbate health effects resulting from the release of toxic air pollutants in vulnerable populations such as children, the elderly, and those with asthma or cardiovascular disease.
Aboriginal health refers to the social, physical, emotional and cultural well-being of the whole Community in which each an individual is able to achieve their full potential as a human being thereby bringing about the total well-being of their Community.
Environmental Health is the branch of public health that focuses on the relationship between people and their environment, promotes human health and well-being, and encourages healthy and safe communities. As a fundamental component of a public health system, environmental health works to advance policies and programs to reduce chemical and other environmental exposures in air, water, soil and food to protect people and provide communities with healthier environments.